DEAR ABBY: My husband and I were getting ready to leave after dinner at a restaurant we've patronized for 15 years. I went to the ladies' room and was washing my hands when a waitress I don't care ... continue
DEAR HARRIETTE: In recent years, I have gone up a size almost every year. It’s awful. I have been working like crazy at an office job that doesn’t allow me to work out much. But this is not good. I... continue
Did you know the residual liquid chickpeas or garbanzo beans are canned with is known as "aquafaba"? The starchy liquid is an excellent alternative to eggs in baking recipes; you can use it to make... continue
Dear Doctor: How long should a bruise last? I broke my fibula nearly nine months ago, but I still have a yellowish discoloration on my shin, above the fracture. What could it be? My doctor is uncon... continue
DEAR DR. NERDLOVE: This one is going into the “what the hell is going on with my ex” category. You see, we broke up about seven months ago. I was devastated for a while, but managed to heal, more o... continue
DEAR SOMEONE ELSE’S MOM: I’m in the final stretch of my master’s program. I went back to school for my degree, and am the only one in a group of five roommates renting a house who’s still in school... continue
Dear Ilana and Jess: I have two young adult children: One is 22 and the other is 24. Both are considering having Thanksgiving with their significant others’ families. This would be the first year a... continue
Dear Helaine: I keep reading from multiple sources that the best advice for investing is to invest in low-cost index funds, like with Vanguard, rather than trying to buy and sell individual shares ... continue
