life

Do Just One Thing for October 20, 2020

Do Just One Thing by by Danny Seo
by Danny Seo
Do Just One Thing | October 20th, 2020

Over time, throw pillows need to be cleaned to keep them smelling fresh. But many pillowcases or covers aren't machine-washable. And even if they are, you risk the cases shrinking or losing their "new" look if they go through a wash and dry. To deodorize your pillows, try this simple hack instead: Spray them with white vinegar and water. Just fill a spray bottle with a mixture of half white vinegar and half water (tap water is fine if you plan on using it right away, otherwise use distilled). Then spray all over the pillow. As the slightly damp pillow dries, the white vinegar will kill odor-causing bacteria.

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life

Do Just One Thing for October 19, 2020

Do Just One Thing by by Danny Seo
by Danny Seo
Do Just One Thing | October 19th, 2020

Glass bottles, glass jars and wine glasses may all be made from glass, but that doesn't mean that they are all recyclable. While glass jars and bottles that once held food items like pasta sauce, ketchup and applesauce are recyclable in some curbside recycling, glass used for bakeware and for table settings is not. The reason is this type of glass has a different melting point than other glass, which means tossing a chipped wine glass into your recycling bin actually can contaminate a load of recyclables. If you have glassware to get rid of, donate and don't recycle.

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life

Do Just One Thing for October 18, 2020

Do Just One Thing by by Danny Seo
by Danny Seo
Do Just One Thing | October 18th, 2020

Not only is pre-shredded cheese from the supermarket expensive, but it also comes packaged in hard-to-recycle plastic packaging. One way to go green and save money is to buy blocks of cheese from the deli counter and shred them yourself. To save time, shred the entire block of cheese at once and store the shredded cheese in a large freezer bag or reusable airtight container. To prevent the shredded cheese from sticking together, add a tablespoon of cornstarch to the bag and shake. It will lightly coat the cheese to prevent sticking and help keep it fresh longer. Store it in the freezer and use the cheese as needed.

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