Rummage through your pantry this morning and sort out expired and unwanted food. Rinse out the expired food and recycle the cans and bottles. Donate the unwanted food -- free of dents and still at least six months away from expiration -- to a local food bank or food drive. Many supermarkets have collection bins set up during the holiday season, so you can just drop off your donation. Also, be considerate: If you don't want the pickled pearl onions, there's a good chance that no one else does either.