5/3/10

A packed freezer is the best way to keep the biggest energy hog in the home running more efficiently; frozen food needs less energy to stay frozen and it helps keep the freezer at the optimal temperature. Dip food in water and then place it inside a freezer bag; the ice coating creates an extra layer of protection that prevents freezer burn. Hot foods (soups, sauces) should be cooled at room temperature, then placed in the refrigerator to chill even more and then eventually placed in the freezer; the foods will freeze better. Never refreeze foods that have thawed; freeze does not kill bacteria.

5/2/10

Today's the day to clean out your washing machine. Run 2 cups of white vinegar through on HOT without clothes. If you see suds inside of the machine, it means you've been using too much detergent and should reduce the amount you use for future loads of laundry. You'll be surprised how clean your clothes can get with your freshly scrubbed washing machine.

5/1/10

One of the myths of doing laundry is that a little extra detergent will go a long way to get your clothes cleaner. The reality is that washing machines have become more efficient in energy and water use, and detergent has become more concentrated. Too much detergent can lead to buildup inside the machine, which then becomes a breeding ground for smelly mildew. Use the recommend amount or use less than what you think you need for truly clean clothes.