If you’ve baked a casserole and covered the dish with aluminum foil, save it to help give your dull scissors a little sharpening. Just take your old aluminum foil and fold it over at least seven times (make sure the foil is clean and dry when doing this). Then cut right into the foil with your dull scissors; each snip is re-sharpening the blades. Snip away several times until your scissors can cut cleanly through a sheet of paper. And don’t forget: You can wad up that used foil and toss it into the recycling bin when you’re done!
ANDREWS MCMEEL SYNDICATION